top of page
ChatGPT Image Oct 30, 2025, 03_46_36 PM.png

Harvest Pumpkin Salad

Recent Recipes

Capture the taste of summer with this foraged elderflower cordial from Sophia Yarrow. Simple to make, beautifully fragrant, and endlessly versatile — enjoy it chilled with sparkling water, stirred into cocktails, or drizzled over desserts all year round.
Profile picture of Anjali Roka

Richard Yarrow

The Perfect Elderflower Cordial

A refreshing, foraged elderflower cordial for summer days

See More
This elegant panna cotta combines foraged elderflower cordial with rich Yester Dairy cream for a silky, floral dessert. Light, refreshing, and beautifully simple — the perfect make-ahead treat to celebrate Scotland’s spring and early summer flavours.
Profile picture of Anjali Roka

Richard Yarrow

Foraged Elderflower Panna Cotta

A delicate elderflower panna cotta with Yester Dairy cream

See More
Celebrate autumn with this East Lothian harvest salad — roasted pumpkin, crisp kale, pickled beetroot, and local honey bring warmth, colour, and crunch to the plate. A simple, seasonal dish that captures the flavour and spirit of Scottish cooking.
Profile picture of Anjali Roka

Richard Yarrow

Harvest Pumpkin Salad

A bright autumn salad with East Lothian pumpkin & kale

See More

Free Course:
Learn to cook with a MasterChef Finalist

Profile picture of Sarah Rankin

Featured Story

Dairy Farmer with milk urn
Profile picture of Nelson Reposo

Gavin Ritchie

20 August 2025

8 min read

Nourish Community Through Cooking

Discover how Yarrow Cookery School went from pandemic pivot to award-winning community hub, championing local food.

Read More

Recipe Inspiration & Guides

Photograph of Arbroath Smokie Soufflé dish by Sarah Rankin

6 BBQ Sides to Try This Summer

Photograph of Arbroath Smokie Soufflé dish by Sarah Rankin

6 Ways to Use Scottish Strawberries

Photograph of Arbroath Smokie Soufflé dish by Sarah Rankin

A Guide to Eating Seasonally This Summer

bottom of page